Started July 2, 2019
This is a classic vegetarian side dish of green beans slowly simmered with tomatoes, olive oil, onion and garlic.
Read moreThis is a classic vegetarian side dish of green beans slowly simmered with tomatoes, olive oil, onion and garlic.
Read moreA classic side dish, green beans are slowly simmered in tomatoes, warm spices, chopped lamb and ghee. Served with rice.
Read moreGrape leaves stuffed with ground meat (beef or lamb) and rice, then gently steamed over your choice of beef or lamb chops.
Read moreChicken Mandi is a smoky roast chicken and rice dish that is made out of rice, chicken, oil and spices, then topped with almonds. Served with salad.
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